cut of meat

英

美

[网络] 切肉

网络

双语例句

• Cut of meat ( especially mutton or lamb) consisting of part of the backbone and both loins.
  包含部分脊椎骨和两侧腰的肉块（特别是绵羊和小羊羔）。
• A cut of red meat, such as beef or venison, containing the sizable piece located along the outside of the rib.
  一块切下的红色的肉，如牛肉或鹿肉，包括位于沿着肋条外部的相当一大片。
• I want a good cut of meat.
  我要一片好肉片。
• Have you bought a choice cut of meat?
  你买过刀工精良的肉么？
• Soaking a lean or inexpensive cut of red meat in a couple of cups of vinegar breaks down tough fibers to make it more tender-and in addition, kills off any potentially harmful bacteria.
  用几醋浸泡瘦肉或者便宜的红肉可以软化其中的粗质纤维使肉质更加松软，并且醋还可以杀死肉里面的有害细菌。
• Cut of pork from the rib section with most of the meat trimmed off.
  猪肉的肋骨部分，大部分肉被剔掉。
• He gave a large cut of meat to each of the guests.
  他给每个客人切一片肉。
• "Ham Cut of meat consisting of the thigh of a hog, usually preserved through a curing process that involves salting and smoking or drying." the oxidation of ammonium compounds into nitrates by soil bacteria.
  火腿：新鲜的或经过盐渍、烟熏和干燥过程腌制的成猪后腿。通过硝化细菌的作用将氨的化合物氧化成硝酸盐的过程。
• Cut of meat or fish including at least part of the backbone.
  包含至少一部分后脊椎骨的肉块或鱼块。
• Piece of meat cut from the carcass of an animal You'll need a sharp knife and a wooden board for hashing up that meat.
  （从屠宰后动物躯体上）切下的肉块你需要一把利刀和一块菜板来切碎那块肉。